INGREDIENTS:
8 Apples pared, cored, sliced
* 1 cup sugar (*blend all until crumbly)
* 3/4 cup flour
* 1 tsp cinnamon
* 1/2 c butter
Place apples in battered baking dish - place crumbs closely over apples. Bake 375 degrees about 1 hour. Serve warm with cream. (Actually, even without cream, it's so yummy!)
Although Coors Light is not part of the ingredients,
it's the secret to success of a yummy apple crisp per our chef :)
it's the secret to success of a yummy apple crisp per our chef :)
Check out the other participants' tips at Rocks In My Dryer . Lots of great stuff in there!
5 comments:
Looks yummy:)!
Yummy! I better try this one! Thanks for the recipe.
I love those kind of apple peelers
That looks delicious! And I have one of those apple peelers. They are the best! Big time saver!
I've been looking all over the web for 1) a picture tutorial and 2) something fairly easy. And I found this! Thanks so much for posting.
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